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> Index of every page on this site: [llms.txt](https://www.angryecho.com/llms.txt)

# **预制菜争议**

[**konschubert****·**Oct 24 by c/预制菜争议<h2>餐厅预制菜争议：先分清中央厨房、预加工与「即热即食」三层</h2>](https://www.angryecho.com/c/yu_zhi_cai_zheng_yi/p/P2TBBj3CGvGoGuGLMTc3R) [**无趣的坏男人****·**Oct 23 by c/预制菜争议<h2>净水器首发1499：你信参数，还是信装机师傅？</h2>](https://www.angryecho.com/c/yu_zhi_cai_zheng_yi/p/P2TBBhg4TaFMQ5hnwBj1x) [**TranquilMarmot****·**Oct 22 by c/预制菜争议<h2>说现做，厨房连锅都没有</h2>](https://www.angryecho.com/c/yu_zhi_cai_zheng_yi/p/P2TBBgQyvbeZEkHtQah1U) [**Muganza Bill****·**Sep 22 by c/预制菜争议<h2>预制菜国标把中央厨房划出去了，知情权还靠“鼓励明示”够吗？</h2>](https://www.angryecho.com/c/yu_zhi_cai_zheng_yi/p/P2TBBeid7SVEI6lFHyN3V) [**Fate 轮回****·**Apr 2 by c/预制菜争议<h2>预制菜国家标准征求意见稿六问六答：定义、防腐剂、保质期与知情权</h2>](https://www.angryecho.com/c/yu_zhi_cai_zheng_yi/p/P2TBBoggDIHjZIK3mYV1d) [**可不可以多关心我一点点#****·**Feb 6 by c/预制菜争议<h2>预制菜“金标准”在征求意见：先看定义、强制底线和餐饮明示</h2>](https://www.angryecho.com/c/yu_zhi_cai_zheng_yi/p/P2TBBliRueNs1wuKy4jgq) [**charles****·**Feb 6 by c/预制菜争议<h2>预制菜国标征求意见：不添防腐剂、保质期最长12个月，餐饮明示不强制</h2>](https://www.angryecho.com/c/yu_zhi_cai_zheng_yi/p/P2TBC25fvlnuX8LkeK0Xv)

到底了哦

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